Everything but the kitchen sink cookies

• 2 cups flour • 1 teaspoon baking soda • 1/2 teaspoon salt • 2 sticks of butter, softened • 3/4 cup brown sugar • 1/2 cup sugar • 1 egg • 2 teaspoons vanilla • 1 1/2 cups chocolate chips • 1 cup toffee bits • 1 1/2 cup chopped pretzels • 1 cup crushed potato chips

1. Line baking sheets with parchment paper and preheat oven to 350┬░ 2. Mix flour, baking soda, and salt in a bowl, set aside 3. Beat butter, sugar, and brown sugar until light and fluffy (~3 minutes) 4. Mix egg and vanilla into butter mixture 5. Add bowl of dry ingredients to bowl of wet ingredients, and mix until combined 6. Stir in chocolate chips, toffee bits, pretzels, and potato chips 7. Roll dough into balls and place on parchment lined baking sheet 8. Bake for 10-12 minutes